Address
Form of workJob Description
Company and Position Information:
Del Monte Foods, Inc. (DMFI) is a multi-national food company headquartered in Walnut Creek, CA, with a powerful portfolio of brands, including iconic Del Monte®, Contadina® and College Inn®. Our premium-quality meal ingredients, snacks and beverages can be found in six out of ten U.S. households.
At Del Monte Foods, we believe in supporting one another. In helping our people shape their own careers - in letting them grow outward, upward and across disciplines. We are tending to the greater good, providing accessible, nourishing, great-tasting food for all. We are Del Monte Foods - Growers of Good.
This is an on-site position.Location:Plover, WI
Responsibilities:
The Sanitation Maintenance Crewleader is responsible for safely maintaining and operating all receiving and sanitation equipment and performing assigned responsibilities to produce a commercially sterile product that meets or exceeds the safety, quality, and productivity standards. Additional responsibilities include training and leading seasonal employees in the proper use of sanitation chemicals, personal protective equipment, and cleaning procedures. Work with other plant personnel in a team environment and comply with company policy, regulatory and company standards. The incumbent reports directly to the Receiving Department Supervision.
Food Safety Quality Responsibilities include: Ensure product safety through enforcement of company policy and regulatory standards. Enforce company quality standards. Properly segregate restricted or held product.
The starting Rate of Pay for this role is $26.70 - $29.70 per hour.
Essential Functions
1. Maintain receiving and sanitation equipment; including any associated equipment to ensure proper function and productivity
2. Organize, train, and lead seasonal sanitation employees in their daily work activity ensuring their safety while meeting established rules and regulations.
3. Complete required documentation accurately and audit for accuracy to ensure compliance with approved operating procedures, rules, regulations and product certification.
WE OFFER:
EXPERIENCE AND EDUCATION REQUIRED/PERFERRED:
REQUIRED SKILLS, ABILITIES, AND QUALIFICATIONS:
Del Monte Foods, Inc. is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, color, religion, gender, national origin, sexual orientation, age, marital status, medical condition, disability, protected veteran status, or any other legally protected status.
ALL RESUMES NEED TO BE SUBMITTED THROUGHWWW.DELMONTEFOODS.COMTO BE CONSIDERED. (https://www.delmontefoods.com/careers/).
Please be advised that your application is not complete until you fill out, sign, and submit an Application for Employment for a specific position for which Del Monte Foods, Inc. is actively recruiting. Your application must reflect that you possess the required qualifications for the position.
No sponsorship is available for this position.
No agencies or 3rd party vendors.
Company and Position Information:
Del Monte Foods, Inc. (DMFI) is a multi-national food company headquartered in Walnut Creek, CA, with a powerful portfolio of brands, including iconic Del Monte®, Contadina® and College Inn®. Our premium-quality meal ingredients, snacks and beverages can be found in six out of ten U.S. households.
At Del Monte Foods, we believe in supporting one another. In helping our people shape their own careers - in letting them grow outward, upward and across disciplines. We are tending to the greater good, providing accessible, nourishing, great-tasting food for all. We are Del Monte Foods - Growers of Good.
This is an on-site position.Location:Plover, WI
Responsibilities:
The Sanitation Maintenance Crewleader is responsible for safely maintaining and operating all receiving and sanitation equipment and performing assigned responsibilities to produce a commercially sterile product that meets or exceeds the safety, quality, and productivity standards. Additional responsibilities include training and leading seasonal employees in the proper use of sanitation chemicals, personal protective equipment, and cleaning procedures. Work with other plant personnel in a team environment and comply with company policy, regulatory and company standards. The incumbent reports directly to the Receiving Department Supervision.
Food Safety Quality Responsibilities include: Ensure product safety through enforcement of company policy and regulatory standards. Enforce company quality standards. Properly segregate restricted or held product.
The starting Rate of Pay for this role is $26.70 - $29.70 per hour.
Essential Functions
1. Maintain receiving and sanitation equipment; including any associated equipment to ensure proper function and productivity
2. Organize, train, and lead seasonal sanitation employees in their daily work activity ensuring their safety while meeting established rules and regulations.
3. Complete required documentation accurately and audit for accuracy to ensure compliance with approved operating procedures, rules, regulations and product certification.
WE OFFER:
- Competitive salary.
- Comprehensive benefits package including Medical, Dental, Vision, and 401(k).
EXPERIENCE AND EDUCATION REQUIRED/PERFERRED:
- Proven mechanical aptitude.
- Machinist skills or training are advantageous.
- Welding and torch cutting experience.
- Basic knowledge of electricity, hydraulics and steam.
- Oral and written communication skills should be at minimum a high school level.
- Basic math and computer concept skills.
- Ability to read and give instructions on the proper use of a micrometer.
REQUIRED SKILLS, ABILITIES, AND QUALIFICATIONS:
- Work cooperatively with co-workers while giving and receiving information.
- Perform other assigned duties requested by supervisor.
- Ability to provide assortment of own tools to perform assigned role and responsibilities.
- Direct impact on the equipment and processes that affect the quality and safety of our canned goods received by the consumer.
- Knowledge and ability to work with a wide variety of tools.
- Potential for irregular work schedules/overtime due to fluctuating production needs.
- Capable of occasionally lifting and carrying various items that may weigh up to 75lbs.
- Capability of working on machinery in a variety of adverse positions including crawling, squatting, kneeling, etc.
- Good attendance record.
Del Monte Foods, Inc. is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, color, religion, gender, national origin, sexual orientation, age, marital status, medical condition, disability, protected veteran status, or any other legally protected status.
ALL RESUMES NEED TO BE SUBMITTED THROUGHWWW.DELMONTEFOODS.COMTO BE CONSIDERED. (https://www.delmontefoods.com/careers/).
Please be advised that your application is not complete until you fill out, sign, and submit an Application for Employment for a specific position for which Del Monte Foods, Inc. is actively recruiting. Your application must reflect that you possess the required qualifications for the position.
No sponsorship is available for this position.
No agencies or 3rd party vendors.
