- Bartenders
- Servers
- Bussers
- Host Staff
- Dishwashers
- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.
- Assisting with the monitoring of inventory.
- Packaging customers' leftover food upon request.
Requirements:
- High school diploma or equivalent.
- Prior experience in a similar position.
- Thorough knowledge of food safety procedures.
- Excellent organizational, time management, and multitasking abilities.
- Outstanding interpersonal skills.
Competitive pay. Great environment. Must speak English and have reliable transportation. Looking for dependable, hard working candidates.