Restaurant Server

Responsible and trustworthy

We are looking for a competent Restaurant Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. Adhering to Santa Clara County Covid-19 Guidelines.

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order

• Attend to customers upon entrance

• Present restaurant menus and help customers select food/beverages

• Take and serve orders
• Enter orders on POS

• Answer questions or make recommendations for complementary products

• Collaborate with other Restaurant Servers and kitchen/bar staff

• Deal with complaints or problems with a positive attitude

• Issue bills and accept payment

Skills

• Proven restaurant serving or waitering experience

• Hands-on experience in cashier duties

• Attention to cleanliness and safety

• Patience and customer-oriented approach

• Excellent people skills with a friendly attitude

Certifications

• Food Handlers Card
• RBS Certifications

Job Type: Part-time

Pay: From $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid sick time
• Referral program

Restaurant type:

• Fine dining restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• Restaurant experience: 2 years (Preferred)

License/Certification:

• Food Handler Certification and RBS Certification (Preferred)

Work Location: In person