Address
Form of workDescription
Provide outstanding service by preparing high quality food for guests based on established guidelines. Cook meats, vegetables, soups and other hot food products while keeping work area clean and organized. Follow food safety procedures and professionally conduct him/herself according to Rosen Standards.
Minimum Requirements
The position requires standing for the entire shift, lifting up to 50 lbs., sweeping, mopping, cleaning, and food handling, which includes, but is not limited to tasting and smelling. Education/Experience: High school diploma or equivalent, or one year certificate from a college or technical school, and at least six months related experience, or equivalent combination of education and experience.
Provide outstanding service by preparing high quality food for guests based on established guidelines. Cook meats, vegetables, soups and other hot food products while keeping work area clean and organized. Follow food safety procedures and professionally conduct him/herself according to Rosen Standards.
Minimum Requirements
The position requires standing for the entire shift, lifting up to 50 lbs., sweeping, mopping, cleaning, and food handling, which includes, but is not limited to tasting and smelling. Education/Experience: High school diploma or equivalent, or one year certificate from a college or technical school, and at least six months related experience, or equivalent combination of education and experience.
