Quality Assurance Technician

Quality Assurance Technician

Lynn, MA

2nd/ 3rd shift

$26-29 ( Based on Experience)

General Responsibilities:

· Monitor production personnel to ensure that a consistent quality product is being manufactured.

· Support SQF program.

· Participate in GMP audits for KPI metrics.

· Helps maintain the retain set aside program.

· Ensure the continuous production of products consistent with established standards.

· Assist with document failures and ensure that mechanical personnel are notified of any equipment failures.

· Perform process check throughout the production, filling, package integrity and labels checks, net weight checks, organoleptic checks.

· Monitor HACCP critical control points.

· Calibrate test equipment.

· Drive factory GMP Standards

· Assist with the Food Safety Training Program.

Minimum Requirements

· Good communication skills-written and oral.

· Ideal candidate will possess 5+ years food manufacturing experience

· Excellent follow-through including ability to reason through critical issues.

· Ability to communicate with employees at all levels of the organization.

· Good knowledge of the Food Manufacturing Industry and of Quality Assurance methodologies.

· Should have experience with USDA & FDA requirements

· Computer skills (Excel, Word, Outlook)

· Numeracy skills