Job Description
As a Quality Assurance Technician (also known as Quality Control Inspector, QA Analyst), you'll play a crucial role in maintaining world-class standards in our production process. You'll conduct raw material and packaging inspections, monitor in-process inspections, and review finished goods documentation. You'll also perform a variety of standard microbiological, chemical, physical or sensory testing and assays, and maintain logs and data records associated with your function. Your attention to detail and ability to work in a fast-paced setting will be key to your success in this role.
Benefits- Competitive compensation.
- Comprehensive training and development opportunities.
- Work in a temperature-controlled environment.
- High School diploma, food-related certifications, or college education highly desirable.
- Previous experience within a manufacturing setting is preferred but not required.
- Ability to stand for 8-10 hours consistently, lift from floor to waist and waist to shoulder 25lbs-50lbs, and work in a temperature-controlled environment of 55-85 degrees.
- Proficiency in Quality Inspection, Quality Control Data Analysis, Basic Computer Skills, and Shop Math Skills.
- Effective verbal and written communication skills, strong attention to detail, basic problem-solving skills, and the ability to work with minimal supervision effectively.