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SOUS CHEF/LINE COOK
Prepare food for each service which may include cutting vegetables, butchering meats, bread making and pastries. Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep tim...
Company | Ports Cafe |
---|---|
Address | Geneva, NY |
Category | Manufacturing |
Salary | $20 - $30 an hour |
Job type | Part-time | Full-time | Internship |
Date Posted | 2 months ago See detail |
Sous Chef/Line Cook
Ports Cafe
Geneva, NY
$20 - $30 an hour
Prepare food for each service which may include cutting vegetables, butchering meats, bread making and pastries. Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep tim...
2 months ago seen See more...
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