Lead Line Cook jobs in Charleston, SC
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LINE COOK/PREP COOK
Prepares all required items. Sets up service units with needed items. Prepares items that are ordered in accordance with established portions and presentation standards. Notifies sous chef of expected shortages. Ensures that assig...
| Company | Country Club Of Charleston |
|---|---|
| Address | Charleston, SC |
| Category | Education/Training |
| Salary | $16 - $22 an hour |
| Job type | Part-time |
| Date Posted | 3 weeks ago See detail |
Line Cook/Prep Cook
Country Club Of Charleston
Charleston, SC
$16 - $22 an hour
Prepares all required items. Sets up service units with needed items. Prepares items that are ordered in accordance with established portions and presentation standards. Notifies sous chef of expected shortages. Ensures that assig...
3 weeks ago seen See more...
Line Cook Eli's Table
Charleston Hospitality Group
Charleston, SC
Prior experience working in a professional kitchen. ServSafe certified. Knife skill knowledge. All JobsOpportunity for fast advancement.Companywide food discounts.Insurance offerings. Opportunity for fast advancement. Companywide...
a month ago seen See more...
Line Cook 2 - Revival
Avocet Hospitality Group
Charleston, SC
Located at 19 Vendue Range, Charleston, SC 29401, The Vendue is in the heart of Charlestons French Quarter and Art District. Steps away from Waterfront Park, Charleston City Market, and Rainbow Row, along with other historic attr...
a month ago seen See more...
Line Cook & Prep Cook
Art's Bar And Grill
Mount Pleasant, SC
From $20 an hour
Possess strong organizational and decision making skills. At least 3 years of experience. Ability to adhere to the highest standard of quality. Ability to maintain excellent product preparation and workflow in high-paced environme...
3 weeks ago seen See more...
Line Cook/Prep Cook
Hushpuppies Seafood Company
Summerville, SC
$16 - $20 an hour
Set up and stocking stations with all necessary supplies. Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces). Cook menu items in cooperation with the rest of the kitchen staff. Answer, report...
3 weeks ago seen See more...
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