Executive Sous Chef jobs in Baltimore, MD

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EXECUTIVE CHEF - M&T BANK STADIUM

Proactively coaching and motivating team members to deliver their best. Identifying opportunities and driving improvements in both the food and financial performance. Overseeing all aspects of a safe and sanitary culinary departme...

CompanyCompass Group
AddressBaltimore, MD
CategorySales/marketing
Date Posted 4 weeks ago See detail

Executive Chef - M&T Bank Stadium

Compass Group

Baltimore, MD

Proactively coaching and motivating team members to deliver their best. Identifying opportunities and driving improvements in both the food and financial performance. Overseeing all aspects of a safe and sanitary culinary departme...

Executive Chef - Baltimore Convention Center, Levy

Compass Group

Baltimore, MD

Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed m...

Executive Chef

Sage Hospitality Resources L.l.c.

Columbia, MD

Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas.. Recommends menu and procedural changes.. Recommends the budget and manages food and labor costs within approved...

CHEF, SOUS - CHEF, SOUS - Under Amour - Baltimore MD

Compass Group

Baltimore, MD

Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. Produces and execute catering events. Rolls out new culinary programs in...

Title:  Hourly Sous Chef - Glen Dining Hall - Towson University

Aramark

Towson, MD

Job Responsibilities Produce and maintain work schedules and may prepare production packets (Production sheets and recipes). Direct daily activities. Maintains food production that ensures the safety and quality of foo...