Executive Pastry Chef jobs in Suffolk, NY
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EXECUTIVE SOUS CHEF
Assist Executive Chef in overseeing all culinary operations Responsible for providing guidance and direction for day-to-day operations Direct oversight of the hiring, training, coaching, development, and discipline for culinary st...
| Company | Montauk Yacht Club |
|---|---|
| Address | Montauk, NY |
| Category | Sales/marketing |
| Salary | $2,072 - $2,163 a week |
| Job type | Full-time |
| Date Posted | a week ago See detail |
Executive Sous Chef
Montauk Yacht Club
Montauk, NY
$2,072 - $2,163 a week
Assist Executive Chef in overseeing all culinary operations Responsible for providing guidance and direction for day-to-day operations Direct oversight of the hiring, training, coaching, development, and discipline for culinary st...
a week ago seen See more...
- View all - jobs in Montauk, NY
Executive Chef
Aramark
Kings Park, NY
Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...
a month ago seen See more...
- View all Aramark jobs - jobs in Kings Park, NY
Executive Sous Chef
Moby's
East Hampton, NY
Food preparation, production and control for all food for lunch, brunch, and dinner. Hire, orient and train all BOH staff to ensure that the highest standards of quality are met. Maintain all food inventory: order, receive and acc...
a month ago seen See more...
- View all Moby's jobs - jobs in East Hampton, NY
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