Chef jobs in Tarrant, TX

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SEARCHING FOR AND EXECUTIVE CHEF!

70-80K base salary, health insurance 100% paid, bonus structure and benefits included! !Growing DFW-based restaurant group seeks an Exec. Chef that runs a very tight ship, and adheres to top food quality, cleanliness, and sanitati...

CompanyHospitality Pro Search
AddressFort Worth, TX
CategorySales/marketing
Job typeFull-Time
Date Posted yesterday See detail

Searching for and Executive Chef!

Hospitality Pro Search

Fort Worth, TX

70-80K base salary, health insurance 100% paid, bonus structure and benefits included! !Growing DFW-based restaurant group seeks an Exec. Chef that runs a very tight ship, and adheres to top food quality, cleanliness, and sanitati...

Chef - Troy's

Sports & Social

Arlington, TX

Control the day-to-day culinary operations of the venue within the policies and guidelines set forth by the company, including the ensurance of appropriate levels of staffing. Maintain a professional company image, including kitch...

Experienced Chef - Now Hiring

Pinstripes

Fort Worth, TX

Oversee day-to-day culinary operations. Coordinate food and kitchenware orders. Check freshness and quality of ingredients. Work with management to create a memorable experience for guests. Medical Insurance. Dental Insurance. Vis...

CM Southlake Chefs Case Sales Rep - Part-Time

Central Market

Southlake, TX

Job DescriptionSummary/Responsibilities of this position:A Sales Rep will be responsible for stocking and selling products to new and existing retail customers. Apply and develop basic skills in procedures, techniques, tools, mate...

Pastry Chef

The Sicilian Butcher Fort Worth

Fort Worth, TX

$41.2K - $52.1K a year

High school diploma or equivalent. Experience as a baker/cook. Experience in using cutting tools, cookware, and bakeware. Ability to follow all sanitation procedures. Ability to work in a team environment. Communication skills. Pr...

Executive Chef

Driftwood Hospitality Management

Southlake, TX

$63.6K - $80.6K a year

Consistently offers professional, engaging, and friendly service. Oversee daily operations of the Kitchen department, including the following culinary areas: Banquets, Outlets, In Room Dining, Staff Cafeteria and Stewarding. Respo...