American Food and Vending jobs
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LEAD COOK | 1ST SHIFT NO WEEKENDS
Work directly with the Executive Chef to prepare and oversee daily culinary operations Supervise all culinary points of service that may include catering, kitchen, line, and food stations Assist with menu planning, inventory, and...
Company | American Food And Vending |
---|---|
Address | Houston, TX |
Category | Information Technology |
Salary | $31.3K - $39.7K a year |
Job type | Full-time |
Date Posted | 2 weeks ago See detail |
Lead Cook | 1st Shift No Weekends
American Food And Vending
Houston, TX
$31.3K - $39.7K a year
Work directly with the Executive Chef to prepare and oversee daily culinary operations Supervise all culinary points of service that may include catering, kitchen, line, and food stations Assist with menu planning, inventory, and...
2 weeks ago seen See more...
Sous Chef | Cafe M-F
American Food And Vending
Charlotte, NC
$50,000 - $55,000 a year
Work directly with the Executive Chef to prepare and oversee daily culinary operations. Supervise all culinary points of service that may include catering, kitchen, line and food stations. Assist with menu planning, inventory and...
a month ago seen See more...
Catering Attendant
American Food And Vending
Missouri, United States
$27.7K - $35.1K a year
Performing basic food preparation tasks, which include washing, peeling, and cutting fruit and vegetables, seasoning, and slicing meats, and preparing sauces and salads. Setting up dining and buffet areas as per the catering manag...
a month ago seen See more...