- Arrange fruits and vegetables neatly and presentable on sales floor
- Maintains up-to-date knowledge of the products
- Communicating effectively with Management and Customers
- Being flexible to the needs of the business to work in other areas
- Maintaining in-stock levels, and controlling shrinkage in a timely manner
- Tracking goods
- Preparing (trim, crisp, package, scale) products according to established standards
- Maintaining product safety and following company sanitation guidelines
- Adhering to applicable laws, regulations, and company policies related to produce quality.
- Stock and rotate department products; ensuring quality and date control standards
- Eliminating waste; guiding peers and providing attention to customer needs; assisting customers according to company policies and procedures.
Job Type: Full-time
Pay: $16.00 - $17.50 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 8 hour shift
- Day shift
- Night shift
Weekly day range:
- Weekends as needed
Work Location: In person