- Maintains a clean kitchen, properly washes and sorts soiled equipment, and preps foods as needed. Keeps dish area free of clutter and organized.
- Sets up dish stations.
- Maintains clean / dry floors throughout the shift.
- Properly washes, stacks, and stores cookware, and storage containers.
- Changes water of machines and sinks every two hours.
- Assists in the timely storing of food deliveries.
- Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift.
- Maintains the dry storage area and the organization of storage shelves.
- Follows the posted daily dish cleaning duties.
- Assists in food prep and any other duties set forth or requested by the facility manager as needed.
Job Types: Full-time, Part-time
Weekly day range:
- Monday to Friday
Work Location: In person