Pool Snack Stand Server

This is a position for an integral member of the canteen team who will be expected to assist with basic food and beverage preparation and cooking, and hosting duties such as order taking and clearing tables.

The key responsibilities for this role are:

· Opening and closing the canteen

· Providing the highest standard of customer service

· Effective communication

· Preparing and cooking food

· Constant cleaning of the canteen and all equipment, shelves, fridges, floors, etc.

· Operating the Micros system and closing checks to member accounts

· Always maintaining food-safe practices.

· Operating the canteen in the absence of the canteen manager

Job Types: Full-time, Part-time

Pay: $14.00 - $15.00 per hour

Expected hours: 25 per week

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Café
• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• Day shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person