Pastry Cook (Am Or Pm) ($19-20/Hr + Tips)

Hill's Kitchen
Associate Roles and Responsibilities

TITLE: Pastry Cook
JOB STATUS: FT Hourly
REPORTS TO: Pastry Chef

Hill's Kitchen's commitment is to be “a gathering spot” that: Inspires our Associates, Thrills our Guests, and Enriches our Community. Together we strive for; teamwork, transparency, respect, integrity, sustainability, learning and fun!

POSITION OVERVIEW
Daily preparation of standard recipes while working together with kitchen and dining staff to produce a consistent and high quality product. Ensuring all food quantities on assigned station produced are adequate for anticipated business levels. Communicate any and all needs to kitchen leadership in a timely manner. Work closely with fellow kitchen associates to coordinate timing of tickets ad flow of service. Be part of a fun and driven team with a focus on providing the best guest experience in Park City.

RESPONSIBILITIES

• Ensuring prepared item pars are met and prepared for service in a timely manner
• Communicate all with kitchen leadership any quality or quantity issues as they arise
• Communicate upcoming orders with chef/expo to ensure smooth flow of service
• Assist in opening/closing procedures including cleaning to set up next shift for success and maintain a clean workplace
• Writing of prep list to communicate needs for the next day
• Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
• Follows proper plate presentation and garnish set up for all dishes

KEY COMPETENCIES

• Task and Time management
• Anticipatory thinking
• Ability to maintain a positive and team mentality in stressful situations
• Follow through on cleaning tasks
• Understanding of kitchen processes including prep sheets and flow of service
• Team work
• Adherence to HK Commitment

CREDENTIAL AND EXPERIENCE

• Minimum 2 years restaurant experience preferred
• Experience in portion control and following recipes
• Experience in working with the kitchen team to coordinate service

PHYSICAL REQUIREMENTS:

• Ability to stand for extended periods of time.
• Ability to bend, lift, push & carry heavy objects.
• Ability to carry 50 poundsJob Type: Full-time or Part-Time

We are an equal opportunity employer.

Job Type: Full-time

Pay: $19.00 - $20.00 per hour

Expected hours: 35 – 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Vision insurance

Experience level:

• 2 years

Restaurant type:

• Café

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend

Ability to Commute:

• Park City, UT 84098 (Required)

Work Location: In person