About us
We are professional and agile.
Our work environment includes:
- Modern office setting
- Food provided
Job Overview:
We are seeking a skilled and passionate to join our team. As a , you will be responsible for food preparation, menu planning, and assisting with catering events. If you have a love for cooking, enjoy working in a fast-paced environment, and have experience in the culinary industry, we encourage you to apply.
Duties: Make menu items according to chef's recipes, clean daily, adhere to food safety procedures!
- Prepare and cook food according to recipes and menu specifications
- Assist with menu planning and development
- Ensure food quality and presentation meets our standards
- Maintain a clean and organized kitchen area
- Collaborate with the team to ensure smooth operation of the kitchen
- Assist with catering events as needed
Requirements:
- Previous experience in food service or culinary field
- Knowledge of food preparation techniques and knife skills
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Flexibility to work evenings, weekends, and holidays as required
Skills:
- Food preparation
- Knife skills
- Catering experience
- Restaurant or food service experience
- Kitchen operations knowledge
- Culinary expertise
- Menu planning
If you are passionate about cooking, have excellent culinary skills, and enjoy working in a dynamic environment, we would love to hear from you. Join our team as a and be part of creating memorable dining experiences for our customers.
Job Type: Part-time
Pay: $15.00 per hour
Expected hours: 12 per week
Experience level:
- 3 years
Restaurant type:
- Bar
Shift:
- Evening shift
Ability to Relocate:
- Waterbury, CT 06702: Relocate before starting work (Required)
Work Location: In person