Address
Form of work
Salary```Duties```
- Prepare and cook food items according to recipes and quality standards
- Ensure proper food handling and storage procedures are followed
- Maintain a clean and organized kitchen area
- Collaborate with the kitchen team to ensure timely and efficient service
- Follow all safety and sanitation guidelines
```Experience```
- Previous experience as a line cook or prep cook in a restaurant or similar food industry setting
- Knowledge of basic cooking techniques and knife skills
- Familiarity with menu planning and recipe execution
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
Please note that this is not an exhaustive list of responsibilities and qualifications. Additional duties may be assigned based on business needs.
If you are passionate about food, have experience in the kitchen, and enjoy working as part of a team, we would love to hear from you! Apply now to join our dynamic culinary team.
Job Type: Full-time
Pay: $15.00 per hour
Expected hours: 25 per week
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
Shift:
- Evening shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
Application Question(s):
- Are you available between 2:30pm-9:00pm Wednesday thru Saturday and Sunday 11am-8pm? You will not be required to work these exact hours but this is the time frame for the position.
- Are you ServSafe certified?
Ability to Relocate:
- La Grange, NC 28551: Relocate before starting work (Required)
Work Location: In person
