Address
Form of work
Salary**Duties:** - Prepare and cook menu items according to recipes and quality standards - Set up and stock stations with all necessary supplies - Ensure that food is prepared in a timely manner and meets food safety guidelines - Assist in menu planning and development of new dishes - Collaborate with other kitchen staff to ensure smooth operation of the kitchen - Clean and maintain work areas, utensils, and equipment **Skills:** - Experience in the food service industry, preferably as a line cook or similar role - Knowledge of menu planning and meal preparation techniques - Familiarity with culinary terminology and techniques - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Strong attention to detail and ability to follow recipes accurately - Knowledge of food safety practices and procedures - Excellent communication skills and ability to work well in a team If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you! Please apply with your resume highlighting your relevant experience.
Job Type: Full-time
Pay: $12.00 - $13.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Experience level:
- No experience needed
Restaurant type:
- Casual dining restaurant
Shift:
- Day shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Ability to Commute:
- Florence, AL 35630 (Required)
Work Location: In person
