We are a new restaurant opening in Waikiki this December. We are located in Ilikai Marina right by Red Lobster. We are looking to build our first crew. We have openings for all areas of the restaurant.
We are bringing a new concept to Hawaii, focusing on gourmet pizzas, imported ingredients, new flavors and a full bar. If you feel you are the right fit come work and grow with us.
Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Assist with menu planning and recipe development
- Ensure that all food is prepared in a timely manner and meets food safety guidelines
- Follow proper food handling and sanitation procedures
- Collaborate with the kitchen team to ensure smooth operations
- Maintain a clean and organized work area
- Assist with catering events as needed
Qualifications:
- Previous experience working in a kitchen or restaurant setting
- Knowledge of food service and industry standards
- Proficiency in using knives and other kitchen equipment
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
We offer competitive pay rates and opportunities for career growth within our organization. If you have a passion for cooking and enjoy working in a dynamic team environment, we would love to hear from you. Apply today to join our talented culinary team!
Job Types: Full-time, Part-time
Pay: $23.00 - $31.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
- Vision insurance
Shift:
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Work Location: In person