Line Cook (Part Of Tip Pool, Extra $6-8 Per Hour)

June's is looking for thoughtful people to join our KITCHEN CREW. If you are eager to learn, work with seasonal, local ingredients, be a part of a team and serve the community wholesome food, please apply. We're seeking individuals with all experience levels to help us grow.

Responsibilities include:

• Prepare meals to service
• Food prep
• Adhere to food safety guidelines + maintain kitchen cleanliness
• Pantry Stocking + shipment receiving
• Demonstrate positive leadership + time management skills
• Other responsibilities as required: We are a small and nimble team that works together across the property. There will be opportunities for gardening, menu development, inventory management, and other responsibilities.

Job Type: Part-time

Pay: $13.50 - $14.00 per hour

Expected hours: 20 – 30 per week

Benefits:

• Employee discount

Experience level:

• No experience needed

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Morning shift

Weekly day range:

• Every weekend

Application Question(s):

• Any day of the week are you unavailable to work?
• Do you have experience in the position you're applying for? (e.g. I was a server, I bake at home, I love to cook, I have 10 years of professional kitchen experience)
• Why do you want to join the June's team?

Shift availability:

• Day Shift (Required)

Work Location: In person