Kitchen Supervisor

As Kitchen Supervisor, you will be responsible for overseeing the daily operations of our kitchen, ensuring that food is received and served in a timely and efficient manner, and that kitchen, serving area, and cafeteria are cleaned.

Responsibilities:
-Ensure that all food is received, served and prepared according to the quality and standards of our food provider;
-Maintain the cleanliness and sanitation of all areas of food service, including appliances.
-Clean (sweep and mop) areas of food service at the end of day;
- Maintain inventory levels and order supplies as needed;
- Adhere to all health and safety regulations.

Skills:
-Knowledge of food service;
-Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills with the ability to prioritize tasks effectively
- Excellent communication skills, both verbal and written

If you are motivated and like to put a smile on a child's face, we encourage you to apply for the position of Kitchen Supervisor. We offer competitive compensation for part-time employment.

Job Type: Part-time

Pay: $21.00 per hour

Expected hours: 15 – 25 per week

Experience level:

• No experience needed

Pay rate:

• Hourly pay

Shift:

• Day shift

Weekly day range:

• Monday to Friday

Work setting:

• Private school

Ability to Relocate:

• Key West, FL 33040: Relocate before starting work (Required)

Work Location: In person