Kitchen Steward Supervisor ($21 - $22.50/Hr)

Resumen del trabajo

We're seeking an experienced stewarding supervisor to assist the team in managing the stewarding operations and staff on a daily basis while at the same time developing his/her staff and driving a positive work environment. 

Responsabilidades

Job Responsibilities

Key responsibilities of a Stewarding Supervisor include:

• Overseeing day-to-day operations of the stewarding team
• Ensuring the cleanliness of all china, glass and silver
• Attend weekly walk through with 3rd party over night cleaning company
• Assist in China, Glass, and Silverware inventories

• Ensure cleanliness and organization of stewarding and culinary areas
• Ensuring employees follow safety, sanitation and security procedures
• Working quickly and independently to resolve operational and/or cleanliness issues when necessary, ensuring proper follow through with appropriate manager(s)

• Inspecting assigned areas and coordinating cleaning activities with kitchen management
• Assisting in the training and development of team members
• Developing and maintaining positive relationships with associates
• Fulfill "Pull Sheet Requisitions" for banquet operations

• Assisting team where necessary to ensure optimum service to associates
• Assisting in weekly scheduling and ordering of supplies

Job Requirements

The ideal Stewarding Supervisor candidate will have had a minimum of 4 years experience in the stewarding field and supervisor experience. The minimum qualifications for this position are:

 

• Minimum of 4 years experience in stewarding field required
• 1 - 3 years of supervisory experience preferred
• Demonstrate expert skill level on all stewarding job duties
• Demonstrate leadership skills with a focus on coaching for success
• Ability to speak with others using clear and professional language
• Ability to listen and respond appropriately to the concerns of other employees
• Ability to stand, walk and move around during entire shift
• Ability to handle, carry and/or lift items weighing up to 50 pounds
• Ability to perform job functions with attention to detail, speed and accuracy
• Must be willing and have the ability to work nights, and weekends
• Must have a valid Certified Food Handlers Card or be capable of obtaining one

Resumen de la empresa

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.

Beneficios

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay! Ask your Recruiter for more details
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

Employment Type: FULL_TIME