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Parlors Handcrafted Ice Creams
Parlors Ice Creams is Dallas Ice Cream shop. We serve classic scooped Ice Cream with super nostalgic flavors and make our Ice Cream the way it used to be made back in the day from scratch, in-house. We source our ingredients from local businesses that use sustainable and organic practices that align with our values, when possible. We source, mix, age, pasteurize, bake, freeze, and scoop all in-house to create the best tasting Ice Cream out there. Parlors Ice Creams has been selling our pints and scoops since October 2019 at local farmers markets and pop-ups. Our Hillside Village scoop shop in Lakewood is our first brick-and-mortar shop.
Time Commitment: Part-Time (about 15-25 hours per week), Monday-Friday. NO WEEKENDS.Time commitment depends on the season. For example, production slows during the Fall & Winter and picks up during the Spring & Summer. Hours per week will vary depending on the season.
Job Description
We are looking for Ice Cream Makers for our brick-and-mortar scoop shop! Ice Cream Makers are where it all begins without them, we wouldnt have our Ice Cream! They are responsible for prepping ingredients, assisting in mixing and freezing Ice Cream, and baking all of our baked goods and mix-ins. They are fast-paced, creative, and organized multi-taskers. Ice Cream Makers are always thinking of the next best flavors and are the heart of the operation.
Our Ideal Team Member...
Prepares and follows recipes to a tee while maintaining a clean and orderly workspace
Cleans as they go and thoroughly cleans all equipment after each use
Is always thinking about the next task that needs to get done in the kitchen and follows the task through to completion
Understands the important of working quickly and efficiently to complete tasks
Gets excited about being a part of a team that makes the best Ice Cream out there and takes pride in developing new recipes
Shows up on time and is sincerely interested in doing what they can to help the team and company grow
Is capable of standing and moving around the scoop shop for the entire shift
Food Managers Certification, preferred
Pay: Pay with tip share averages $15.00-$17.00 per hour
Experience: Some kitchen experience a plus. As Parlors Ice Creams grows, there is potential for growth into a higher role in the shop.
Available shifts and compensation: Available shifts all days except Sundays and Saturdays. Compensation is $15.00 - $17.00/hour.
About Parlor's Handcrafted Ice Creams: Parlors Ice Creams is Dallas Ice Cream shop. We serve classic scooped Ice Cream with super nostalgic flavors and make our Ice Cream the way it used to be made back in the day from scratch, in-house using local ingredients. Our Hillside Village scoop shop in Lakewood is our only brick-and-mortar shop and we're always looking for Ice Cream lovers to join our fun team!
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