Hotel Line Cook

Responsibilities:
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is cooked and served in a timely manner
- Assist with menu planning and development
- Follow proper food handling and safety procedures
- Maintain a clean and organized kitchen area
- Collaborate with other kitchen staff to ensure smooth operations
- Assist with catering events as needed

Skills:
- Strong knowledge of meal preparation and food service techniques
- Proficient in using knives and other kitchen tools
- Experience in food preparation, cooking, and plating
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Knowledge of menu planning and ability to create new dishes
- Experience in catering or large-scale food production is a plus
- Excellent communication and teamwork skills

As a Line Cook, you will play a crucial role in ensuring the quality and consistency of our food offerings. You will work closely with our kitchen team to prepare delicious meals for our customers. We are looking for someone who is passionate about cooking, has strong attention to detail, and thrives in a fast-paced environment.

If you are a skilled cook who enjoys working as part of a team, we would love to hear from you. Apply now at www.jobs.hilton.com to join our dynamic kitchen staff at Embassy Suites by Hilton - LAX South.

Job Types: Full-time, Part-time

Pay: $18.25 - $22.75 per hour

Expected hours: 32 – 40 per week

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid sick time
• Paid time off
• Vision insurance

Experience level:

• 1 year

Restaurant type:

• Casual dining restaurant

Shift:

• Evening shift

People with a criminal record are encouraged to apply

Work Location: In person