Address
Form of work
SalaryKahle Partners LLC
Job Title: Host Part time
Location: Maggie’s Restaurant & Velma’s Bar
Job Summary
Lake Tahoe’s Premier Micro-Resort, Desolation Hotel & Maggie’s Restaurant and Bar are proud to announce they will be opening their doors this summer in beautiful South Lake Tahoe. As a member of the Food and Beverage Management team, the primary responsibility is to provide a consistent level of service excellence to restaurant guests. The Assistant F&B Manager must possess a positive attitude and an attentive approach. They will be responsible for day-to-day operations. This includes guest satisfaction, overlooking the staff, providing guests needs, and performing any other duties as required.
General Accountabilities
- Greeting guests as they walk into the restaurant
- Helping guests with reservations and guiding them to their table
Giving guests accurate wait time estimates and seating them in the waiting area
- Providing guests with menus and answering any initial questions they may have
- Optimizing seating at different tables to ensure even workload for wait staff
- Assisting servers as needed
Job Qualifications
- Prior guest service experience in the hospitality industry
Positive attitude and interpersonal skills
- Good communication skills and phone etiquette
Flexibility when working alternating shifts
Ability to stand for long periods of time
Skills
- Service orientation
- Coordination
- Critical thinking
- Ability to multitask
- Excellent verbal communication
Available shifts and compensation: We have available shifts all days of the week. Compensation is $15.00/hour.
About Desolation Hotel: Desolation Hotel is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy. Learn more about us at https://www.desolationhotel.com/.
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