Address
Form of work
SalaryJob Specific
- Supervises restaurant activities in absence of Manager.
- Controls Reservation Book accepts reservations and enters them accurately into the record.
- Maintains guest history files and uses information to enhance repeat guests experience.
- Assigns workstations and pre-meal side work, inspects dining room and service areas to ensure completion of all tasks prior to start of meal period.
- Maintains guest records to, record arrival, cover count, seat assignment, turnover, availability.
- Inspects menus to ensure cleanliness and acceptability.
- Greets guests in a polite professional manner.
- Determines guest needs, verifies table availability, assigns appropriate table for seating.
- Guides guests to appropriate table
- Assists guests with seating and presents menu.
- Ensures removal of unnecessary place settings at occupied tables
- Notifies server of guest seating and communicates any special needs or requests.
- Inspects dining room appearance constantly, assigns correction of deficiencies to appropriate team member.
- Monitors dining room activity assists Servers and Assistants as needed to ensure performance to standard.
- Assigns post meal side work, inspects dining room and service areas to ensure completion of all tasks.
- Other duties as assigned.
Job Type: Full-time
Pay: $15.00 - $16.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee assistance program
- Employee discount
- Flexible schedule
- Health insurance
- Life insurance
- Paid time off
- Referral program
- Vision insurance
Shift:
- 10 hour shift
- 12 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Work Location: In person
