Home Delivered Meals Delivery Driver

Grade 5 – Part-time Reports to: Director of Nutrition

Position Requirements: Any combination of education and experience equivalent to graduation from high school or GED. Must have a valid driver’s license. Job requires frequent lifting.

Summary: The Delivery Driver will pack, load and deliver meals from a nutrition site or local designated storage area to home bound clients as directed. Work methods are fairly easily learned and employees generally follow detailed instructions when work is not of a repetitive nature. Employees must be able to assist the public in a professional manner.

1. Pack and load meals to be delivered according to AASC procedures for hot, frozen or canned meals.
2. Lists number of meals you are delivering on the office meal count forms.
3. Deliver meals to home bound clients.
4. Straighten freezer and storage area each work day.
5. Accept the grocery truck and help sort deliveries.
6. Delivers grocery orders to nutrition sites.
7. Accept the Home Delivered Meal truck and place meals in freezer.
8. Maintain and clean food carriers.
9. Maintain accurate records for assigned tasks
10. Performs other agency-related services as warranted
11. Attends training as required
12. Maintain strict confidentiality concerning all information pertaining to clients and program operations.
13. Demonstrate and maintain good work ethics

Knowledge, Skills, and Abilities:

1. General knowledge of agency operations and programs.
2. Ability to meet the public effectively; ability to maintain and establish effective working relationships with others.
3. Good organizational skills.
4. Ability to follow oral and written instructions.
5. Good interpersonal communications skills.
6. Ability to communicate both verbally and in writing.
7. Must be able to meet the physical demands of the job.
8. Demonstrates and maintains good work ethics.