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SalaryJoin Our Team: Experienced Pantry Cook Needed for Restaurant Reopening!
We’re thrilled to announce the reopening of Arancino Beachwalk and are on the lookout for a motivated Pantry Cook. If you’re passionate about cooking and excel in creating memorable dishes, you’re the perfect fit for us!
Responsibilities:
- Expertly prepare and cook a range of salads and appetizers, with a focus on presentation and cleanliness.
- Collaborate with our Kitchen management to innovate and refine our menu.
- Uphold our standards for food quality and presentation.
- Keep your workspace tidy and efficient.
Requirements:
- Demonstrated experience as a pantry cook is preferred but not required.
- Basic knowledge of various methods preparation and ingredients.
- Capacity to thrive in a fast-paced setting.
- Strong team player with effective communication skills.
We’re offering a competitive salary, an energetic and supportive work environment, and chances for professional development. Plus, receive a $500 sign-up bonus after successfully completing 40 shifts (training excluded)!
Ready to bring your culinary expertise to our table? Apply today!”
Voted 'Best Italian Restaurant in Hawaii’ by Honolulu Magazine Hale 'Aina Awards – showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii. We have two locations in Waikiki and one at The Kahala Hotel.
Pay: $18 - $20 / hour
Pay:
- Signing bonus
Benefits:
- Flexible schedule
- Health insurance
- Disability insurance
- Referral program
- Employee discount
- Paid training
Job Type: fulltime, parttime
Schedule:
- 8 hour shift
- Weekend availability
- Monday to Friday
- On call
- Holidays
- Night shift
- Overtime
Education: No education required
Work location: On-site
