Gordon Biersch Brewery-- Cook $18/hour Weekly Pay | DTW Airport

Gordon Biersch, founded over 25 years ago, is where German precision brewing meets American craft beer.

Everything on the menu is prepared fresh-to-order by chefs, creating an elevated brewery restaurant menu crafted to pair perfectly with the locally brewed beers.
Gordon Biersch Brewery is located in the McNamara Terminal, offering superior beer, great food and good times.

The Cook provides a supreme dining experience to guests by preparing high quality meals. The Cook's main goal is to ensure that guests will always enjoy exceptional dining experiences. Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.

Hiring for 2pm-10:30pm shift. Weekend availability is required.

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Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals who are looking to expand their culinary development. Our full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

Responsibilities:
- Prepare and cook a variety of dishes according to recipes and quality standards
- Ensure that food is prepared in a timely manner and meets customer expectations
- Monitor food stock levels and place orders as needed
- Maintain a clean and organized work area
- Follow all health and safety regulations

Requirements:
- Proven experience as a cook
- Ability to work in a fast-paced environment
- Strong attention to detail
- Excellent communication and teamwork skills
- Ability to stand for long periods of time and lift heavy objects

We are looking for a skilled Cook to join our team. The ideal candidate will have a passion for cooking and be able to work well under pressure. If you are a team player with excellent culinary skills, we would love to hear from you.

Job Type: Full-time

Pay: $18.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid sick time
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 2 years

Restaurant type:

• Casual dining restaurant

Shift:

• 8 hour shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Work Location: In person