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Form of workJob Description
Marco’s Pizza in Vero Beach, FL is looking for a fun, outgoing Restaurant Manager that enjoys being part of a team and takes pride in their work. We reward hard work with competitive compensation and advancement opportunities. Today, many of our senior leadership started as a team member at our store level, and you can too.
Duties:
- Drive Crew Members to ultimate performance.
- Ensure Customer Satisfaction while maintaining brand standards.
- Control food and labor cost.
- Perform local store marketing.
- Team development and ongoing training.
- Prepare and cook to order pizza and a variety of other foods that require only a short preparation time.
- May take orders from customers and serve patrons at the counters or tables.
- Maintain sanitation health and safety standards in the work areas.
- Clean food preparation areas, cooking surfaces, and utensils.
- Operate large-volume cooking equipment.
- Verify food meets quality and quantity expectations.
- Take food and drink orders and receive payment from customers.
- Read food order slips or receive verbal instructions and preparations and cooking of food accordingly.
- Wash, cut, and prepare foods designated for cooking.
- Measure ingredients required for specific food items being prepared.
- Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
- Clean, stock, and restock workstations and display cases.
Qualifications:
- Team player.
- Ability to lead a team.
- Fun & friendly.
- Customer service-oriented.
- Good under pressure.
- The ideal candidate would be willing to travel up to 15 miles.
What we offer:
- Career and advancement opportunities.
- Competitive compensation with a bonus plan.
- Fun work environment.
- Great company culture.
- Salary: 30K – 40K (negotiated depending on experience).
If this is something that interests you, please apply today to join our growing team where you can create the future you deserve.
