Address
Form of work
SalaryFull job description
```Overview```
We are seeking a highly motivated and experienced General Manager to oversee our restaurant operations. As the General Manager, you will be responsible for ensuring the smooth and efficient running of the restaurant, providing exceptional customer service, and maintaining high standards of food quality and safety.
```Duties```
- Oversee all aspects of restaurant operations, including food preparation, customer service, and staff management
- Develop and implement strategies to maximize sales and profitability
- Ensure compliance with all health and safety regulations and food safety standards
- Train and mentor staff members to deliver excellent customer service
- Manage inventory levels and control costs to achieve financial targets
- Collaborate with the kitchen team to create innovative menu items and ensure consistency in food quality
- Coordinate banquet events and ensure seamless execution
- Handle customer complaints and resolve issues in a timely manner
- Maintain a clean and organized restaurant environment
```Skills```
- Strong leadership skills with the ability to motivate and inspire a team
- Excellent communication and interpersonal skills
- Extensive knowledge of restaurant operations, including food preparation, hospitality management, and customer service
- Proficient in using POS (Point of Sale) systems for order processing and inventory management
- Ability to prioritize tasks and work under pressure in a fast-paced environment
- Strong problem-solving skills to address operational challenges effectively
- Knowledge of food safety regulations and ability to enforce compliance
If you are a dynamic leader with a passion for the restaurant industry, we invite you to apply for the position of General Manager. Join our team and contribute to creating memorable dining experiences for our valued customers.
Job Type: Full-time
Pay: $65,000.00 - $95,000.00 per year
Experience level:
- 5 years
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- 10 hour shift
Weekly day range:
- Weekends as needed
Work Location: In person
Job Type: Full-time
Pay: $65,000.00 - $95,000.00 per year
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Experience level:
- 5 years
Restaurant type:
- Bar
- Fast casual restaurant
Shift:
- 10 hour shift
Weekly day range:
- Weekends as needed
People with a criminal record are encouraged to apply
Experience:
- Management: 3 years (Preferred)
License/Certification:
- Driver's License (Preferred)
Ability to Relocate:
- Tuscaloosa, AL 35401: Relocate before starting work (Required)
Work Location: In person
