Job Title: Front of House Team Member
Location:SEA International Airport, WA
Position: Part-Time and Full Time
Wage: Range of $19.71/hour + tips! (Average Total Hourly Rate is $29.06-$32.06)*
About
Do you love meeting new people? Are you a supporter of local small business? Are you passionate about delicious food and sharing it with the world? At Bambuza Hospitality Group, great food and wonderful service are our passion. Our family-owned restaurants are looking for a friendly, responsible, well-organized Team Member and cashier to join our front-of-house staff part-time or full-time.
Cashiers create the first impression at restaurants, Bambuza Vietnam Kitchen & Bar, Ninth & Pike, and Embarque Whiskey Grill. You will greet and help customers, process transactions, and provide efficient cash handling. You’ll also put care into the cleanliness of the counter area, package products, and get things ready for the next day.
As a Team Member, you’ll gain new skills, join a diverse team, and work at the Seattle International Airport. Our team knows that this can be more than just your job, so we offer potential opportunities for cross-training to help you strengthen your capabilities and further your career.
Key Duties
- Understand that our guest is our #1 priority.
- Greet guests in a courteous and friendly manner.
- Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
- Maintain proper and adequate set-up of the garnish station on a daily basis. This includes stocking of all required food, paper products, and condiments.
- Process orders and enter them accurately into the POS system.
- Responsible for sales transactions
- Set up, regular maintenance, cleaning, and break-down of any machinery and equipment.
- Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality.
- Complete opening, on-going, and closing checklists.
- Return all items used during a shift to the proper place, clean, sanitize, organize all work and storage areas (include freezers and coolers), empty, and re-line all trash containers.
- Assume 100% of the responsibility for the quality of products served.
- Perform general and specific cleaning tasks using standard cleaning products as assigned by the supervisor to adhere to health standards.
- Meet with Store Manager upon arrival to discuss shift set-up, and check out with the manager before leaving to ensure duties are completed.
- Other duties as assigned.
Qualifications
- 1+ year of experience working in a service environment is preferred.
- High school diploma preferred.
- Verbal and written communication is essential.
- Experience with customer service.
- Basic skills to manage and operate the cash register, make change, execute sales transactions, prepare cash deposit log.
- Be knowledgeable of the menu, products, and ingredients.
- Ability to stand and work in a confined space for long periods of time.
Requirements
- Food Handlers and Alcohol Serving permits are REQUIRED before start of work.
- Must also pass the SEA International Airport’s background check per TSA Regulations.
Job Types: Full-time, Part-time
Pay: From $19.71 per hour
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid training
- Vision insurance
Restaurant type:
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Rotating weekends
- Weekends as needed
Work Location: In person