Front Of House Team Member

Alfalfa is looking for naturally friendly and attentive people to fill our Barista/Team Member position. Our Front of House Team Members are incredibly important because they will be the ones who welcome our guests and set the tone for a great customer service experience. We will challenge our Front of House staff to go above and beyond in ensuring a welcoming and clean environment to each of our customers, as well as the consistent preparation of all of our delicious beverage options. We highly value any and all Barista training, but will also offer training for those who may not have as much experience.

*Seeking both Part-Time & Full-Time*
*Must attach resume*

Responsibilities include, but are not limited to:

• Graciously greeting customers.
• In depth knowledge of the beverage and food selection, to the extent you will be able to thoughtfully answer any of the customer questions.
• Accurately and consistently preparing all of our beverage offerings.
• Packaging and expediting food orders with accuracy and attention to detail.
• Keeping Front of House and beverage work stations clean & sanitized throughout the shift.
• Proper management of inventory levels, maintaining Front of House stock such as cups, paper goods, etc. and communicating

to Front of House managers when items are running low.

• If guests are dining in, Team Members will deliver food & beverage to the customer’s table.
• Following all local, state, federal, and company policies in regards to COVID-19 safety.
• Adherence to all established health, sanitation, and food & work safety practices.

Physical Requirements- This position will require you to be standing for the duration of your shift, withholding all state mandated break/labor requirements. Must be able to lift, push, pull, and move product, equipment and supplies up to twenty-five (25) pounds. Work requires the following motions: bending, twisting, squatting and reaching.

Job Types: Full-time, Part-time

Pay: $15.00 - $20.00 per hour

Expected hours: 10 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Food provided
• Paid training
• Referral program

Restaurant type:

• Fast casual restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Experience:

• Hospitality: 1 year (Preferred)
• Barista experience: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Ability to Relocate:

• Hoboken, NJ 07030: Relocate before starting work (Required)

Work Location: In person