Food and Nutrition/Food Service Assistant
3/5/2024
Nixon Elementary School
$15.10 per hour
Summers off! Nine (9) month position
All district benefits in accordance with work agreement
Nights and weekends off!
Be home when your kids are home!
Work the same schedule as your kids’ school schedule
Never take work home with you!
PRINCIPAL DUTIES
Assist with cooking as necessary.
Assume responsibility of washing and drying pots, pans, trays, and silverware by approved methods. Participate in serving good quality food.
Available to work flexible hours.
Serve as POS for breakfast and lunch, verifying a reimbursable meal was served.
Process daily tally counts for claim reimbursement
Assist with general clean up duties.
Maintain open, positive communication with all people served by the Food & Nutrition Department.
Participate in short courses, meetings, and in-service training, as requested.
Attend work as scheduled and arrive on time fully prepared to begin work. Follow established building / department procedures if there is a need to arrive late, be absent or leave the workplace.
Regular attendance.
Other duties as assigned.
Knowledge of school Food Service program, nutritional standards, and sanitation
Develop and maintain effective relationships with others in order to encourage and support a team atmosphere.
Process strong communication skills and customer service
Ability to lift up to 50 pounds
High School Diploma or GED preferred
Kitchen related experience preferred
Food Service Group
4.0 Hours
Hours between 9:30am-1:30pm
Nine (9) months
All district benefits in accordance with work agreement
As arranged
Hourly: $15.10/hr
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is consistently above average. The employee will frequently work in different areas of the kitchen and cafeteria performing their duties. Temperatures in the work area are consistently higher than the average found in the building. The employee will frequently stand or move on floors that are damp. Employee must be able to work with known food allergens.
The information contained in this job description is in compliance with the Americans with Disabilities Act (ADA) and is not an exhaustive list of the duties performed for this position. Additional duties are performed by the individual holding this position and additional duties may be assigned.
The Cedar Rapids Community School District is an Equal Opportunity Employer. The district does not discriminate on the basis of race, creed, color, gender, national origin, religion, age, marital status, sexual orientation, veteran status, or disability.
Michelle Koelling
Contact Information:
Jenny Hook
Manager of Food and Nutrition
jhook@crschools.us
319-558-2305
Food and Nutrition/Food Service Assistant
3/5/2024
Nixon Elementary School
$15.10 per hour
Summers off! Nine (9) month position
All district benefits in accordance with work agreement
Nights and weekends off!
Be home when your kids are home!
Work the same schedule as your kids’ school schedule
Never take work home with you!
PRINCIPAL DUTIES
Assist with cooking as necessary.
Assume responsibility of washing and drying pots, pans, trays, and silverware by approved methods. Participate in serving good quality food.
Available to work flexible hours.
Serve as POS for breakfast and lunch, verifying a reimbursable meal was served.
Process daily tally counts for claim reimbursement
Assist with general clean up duties.
Maintain open, positive communication with all people served by the Food & Nutrition Department.
Participate in short courses, meetings, and in-service training, as requested.
Attend work as scheduled and arrive on time fully prepared to begin work. Follow established building / department procedures if there is a need to arrive late, be absent or leave the workplace.
Regular attendance.
Other duties as assigned.
Knowledge of school Food Service program, nutritional standards, and sanitation
Develop and maintain effective relationships with others in order to encourage and support a team atmosphere.
Process strong communication skills and customer service
Ability to lift up to 50 pounds
High School Diploma or GED preferred
Kitchen related experience preferred
Food Service Group
4.0 Hours
Hours between 9:30am-1:30pm
Nine (9) months
All district benefits in accordance with work agreement
As arranged
Hourly: $15.10/hr
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is consistently above average. The employee will frequently work in different areas of the kitchen and cafeteria performing their duties. Temperatures in the work area are consistently higher than the average found in the building. The employee will frequently stand or move on floors that are damp. Employee must be able to work with known food allergens.
The information contained in this job description is in compliance with the Americans with Disabilities Act (ADA) and is not an exhaustive list of the duties performed for this position. Additional duties are performed by the individual holding this position and additional duties may be assigned.
The Cedar Rapids Community School District is an Equal Opportunity Employer. The district does not discriminate on the basis of race, creed, color, gender, national origin, religion, age, marital status, sexual orientation, veteran status, or disability.
Michelle Koelling
Contact Information:
Jenny Hook
Manager of Food and Nutrition
jhook@crschools.us
319-558-2305