- POSITION INFORMATIONPosition summary:Under the direction of a Food Services Supervisor, portions food items, assembles meals for all areas if service, assist with dishwashing activities, and maintains a clean, safe work environment.
- MINIMUM QUALIFICATIONSEducation:Must be able to speak, read, and write English and be at least 16 years old.
Required length and type of experience:None
Required licensure, certification or registry:None
Location: Southwest General · NUTRITION SERVICES-CAFETE
Schedule: PRN, Evenings, 4-7:30