Food Server

Responsibilities:
- Set up and stock stations with necessary supplies
- Clean and sanitize work areas, equipment, and utensils
- Serve food to customers and provide excellent customer service
- Take orders and process payments using the POS system
- Upsell menu items and promote daily specials
- Help maintain inventory levels and notify management of any shortages
- Follow all safety and sanitation procedures

Requirements:
- Previous experience in a food service or kitchen environment is preferred but not required
- Basic math skills for handling cash transactions and calculating orders
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong communication skills to interact with customers and team members
- Knowledge of food safety regulations and proper sanitation practices
- Culinary training or certification is a plus, but not mandatory

Please note that this job description is not exhaustive, and additional duties may be assigned as needed.

Job Types: Full-time, Part-time

Pay: From $7.20 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount

Restaurant type:

• Bar
• Casual dining restaurant
• Fast casual restaurant

Shift:

• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Rotating weekends

Ability to Relocate:

• Gurnee, IL 60031: Relocate before starting work (Required)

Work Location: In person