Job Overview:
We are seeking a dedicated and detail-oriented Food Preparation Worker to join us for several events around the metro Atlanta area. This is a SEASONAL/TEMPORARY position. We have festivals May, July, September and October, weekends only. And a fair in September that is 11 days. We're seeking someone RELIABLE that wants to work. You MUST have reliable transportation.
Duties:
- Follow recipes and portion control guidelines to ensure consistent quality of food items
- Prepare food items according to established procedures
- Package and label food items for storage or distribution
- Maintain cleanliness and organization of workstations, equipment, and storage areas
- Adhere to all food safety and sanitation regulations
- Collaborate with others to ensure smooth operation of Food Preparation processes
Requirements:
- Previous experience in a kitchen setting is preferred
- Knowledge of basic food safety practices and procedures
- Ability to follow recipes and instructions accurately
- Strong attention to detail and organizational skills
- Ability to work in a fast-paced environment while maintaining a high level of accuracy
- Excellent communication and teamwork skills
Job Types: Temporary, Seasonal
Pay: $13.00 per hour
Weekly day range:
- Weekends as needed
Work Location: In person