```Duties```
- Prepare and cook a variety of dishes according to recipes and quality standards
- Ensure all food is prepared in a safe and sanitary manner
- Follow proper food handling and storage procedures
- Collaborate with the kitchen team to ensure timely and efficient meal service
- Monitor food inventory and order supplies as needed
- Maintain a clean and organized work area
- Assist with menu planning and development
```Experience```
- Previous experience in a similar role, preferably in a restaurant or catering setting
- Knowledge of food safety regulations and best practices
- Strong understanding of meal preparation techniques and culinary terminology
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as needed
Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
Job Type: Full-time
Pay: $18.00 - $20.00 per hour
Ability to Relocate:
- Sherman Oaks, CA 91403: Relocate before starting work (Required)
Work Location: In person