Job Overview:
We are seeking a reliable and hardworking Dishwasher to join our team. As a Dishwasher, you will play a crucial role in maintaining cleanliness and sanitation standards in our kitchen. This is an entry-level position with opportunities for growth within our culinary team.
Responsibilities:
- Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand
- Ensure all dishes and utensils are properly cleaned and sanitized
- Assist with basic food preparation tasks, such as peeling vegetables or portioning ingredients
- Maintain cleanliness and organization of the dishwashing area
- Empty trash containers regularly
- Follow proper food handling and safety procedures
- Collaborate with kitchen staff to ensure efficient workflow
- Assist with bussing tables and cleaning dining areas as needed
- Support banquet and catering events by providing timely dishwashing services
Skills:
- Previous experience in a kitchen or food service environment is preferred but not required
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills to effectively collaborate with team members
- Basic knowledge of food safety and sanitation regulations
- Physical stamina to stand for long periods of time and lift heavy objects (up to 50 pounds)
- Flexibility to work evenings, weekends, and holidays as needed
Join our team as a Dishwasher and be part of a dynamic culinary environment. We offer opportunities for career advancement and provide on-the-job training to help you develop your skills. Apply today to start your journey in the culinary industry!
Job Types: Full-time, Part-time
Pay: $18.00 - $21.68 per hour
Expected hours: 30 – 40 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person