Dishwasher

The Dishwasher provides Guests and Team Members with clean and sanitized utensils, dishes, glassware, equipment, and facilities.
Duties and responsibilities:
Provides Guests and Team Members with clean sanitized and spot-free utensils plate ware, glassware, and equipment.
Sets up dish machine in the AM and closes the dish machine in the PM according to proper procedures.
Maintains daily cleanliness and maintenance of dish machine.
Trouble-shoots dishwasher machine malfunctions.
Washes plateware, glassware, silverware, posts/pans, and kitchen utensils adhering to sanitation and cleaning procedures.
Keeps the kitchen clean by sweeping and mopping floors and emptying trash.
Cleans and sanitizes throughout the shift.
Performs shift change and/or opening or closing duties.
Adheres to all Bombshells safety and sanitation policies and procedures.