Dining Utility Worker

Job Description
The Utility Worker maintains a clean, sanitary, and safe environment in a food service operation serving students, staff, and guests of the university; operates and sets up dishwashing equipment; cleans dish return systems and area; disposes of all trash and food waste; stocks and/or supplies dispenser equipment and food items; cleans and sets up beverage, soft serve and other service equipment; cleans kitchen equipment; ensures the refrigerators are clean and in accordance with prescribed standards; cleans and maintains kitchen and serving equipment; washes windows and light fixtures; maintains floor cleanliness by sweeping and mopping; work hours include: 2:00 p.m. - 10:30 p.m. Sunday thru Thursday.

Office of Student Life Mission Statement:
The Office of Student Life fosters students’ development, learning, well-being and sense of belonging; empowers students to achieve their academic, personal and professional goals; and prepares students to be engaged in a global society.

Required Qualifications

8th grade education; ability to count and read warning signs /labels; ability to lift and carry 50lbs; successful completion of a background check; upon completion of the probationary period, must successfully pass specialized, title specific training administered by department; Successful completion of a background check.

Desired Qualifications

High school diploma or equivalent; kitchen custodial work experience; Serve-Safe or equivalent sanitation training /certification.