- We are offering a $5,000 sign-on/retention bonus for this position until 4/15/2024. The bonus is available for external hires only (or current D-H employees moving to a 30 - 40 hour per week position from a per diem role) and certain conditions apply. $1500 to be paid at first paycheck, another $1500 to be paid upon successful completion of 90 days from your date of hire, $2,000 will be paid after successful completion of one year from your date of hire.
Responsibilities
- Screens patients for nutritional risk using data from medical record and patient interviews. Refers patients to Registered Dietitian per screening protocol.
- Responsible for the preparation and delivery of infant feedings. Preparation techniques must adhere to all sanitary regulations and standards.
- Inventories and maintains sufficient infant feeding room supplies.
- Records calorie counts per Registered Dietitian.
- Calculates dietary meal patterns (e.g., diabetic, sodium, protein).
- Completes diet instructions with patients and/or families.
- Assesses patient weight histories and performs interventions.
- Performs other duties as required or assigned.
Qualifications
- Associate degree in Dietetic Technology from an accredited program approved by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) and/or on the job training with formal course work in nutrition, biology, and chemistry.
- Must have good verbal and written communication and computer skills.
Required Licensure/Certifications
- None
Don't meet every single requirement?
Area of Interest: Allied Health;- FTE/Hours per pay period: 1.00 - 1.00 - 40 hrs/week;
- Shift: Day;
- Job ID: 22837;
Dartmouth Health is an Affirmative Action and Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.
Associate
Not Stated