Dietary Cook - Evening Shift, Part-Time

Summary
Under the direction of theDietary Manager:

• Responsible for all aspects ofmeal preparation, meal service, and overall food quality according to theplanned menu, resident preferences, and physician-ordered therapeutic diets andplans of care
• Demonstrates appropriatesanitation and infection control practices to meet state and federalregulations
• Oversees the general kitchenoperations in the absence of the Dietary Manager

Qualifications / Requirements

• Quantity food preparationexperience in a healthcare setting preferred
• Per the Centers for Medicareand Medicaid Services (CMS), COVID-19 vaccination is required, with exceptionsfor medical and religious accommodations when reasonable

Additional Information
Shift: Evening Shift
Wage Range: $18.00/hr-$19.50/hr, Negotiable (DOE)
2nd/Evening ShiftDifferential: $2.00/hr
Years of Experience IncentivePay: $0.15/per year, up to ten (10) years
Benefits: Medical/Dental/VisionInsurance, Health Savings Account (HSA), Life Insurance, 401(k)*
Supplemental Incentives/Perks:Flexible Scheduling, Double-Time Holiday Pay, Paid Vacation, ContinuingEducation/Tuition Assistance, Free Meals, Shoe & Uniform Allowance,Corporate Discounts, Various Bonus Opportunities, Home-Like Environment,Collaborative Culture, and Much More!
*Medical = FT, Dental = FT/PT,Vision = FT/PT, Health Savings Account (HSA) = Team Leaders/Professionals, LifeInsurance = FT/PT, 401(k) = FT/PT/VAR/SEA
ASK US ABOUT MATCHING YOURCURRENT WAGE & ACCRUED VACATION!
NOW OFFERING ADDITIONAL PAIDVACATION DAYS AFTER THREE (3) MONTHS OF EMPLOYMENT!
EOE
ABCM Corporation - Colonial Manor of Elma and Afton Oaks Independent & Assisted Living is an EEO employer - M/F/Vets/Disabled