Address
Form of work
SalaryDartcor Food Services is the leader in hospitality / dining services in New Jersey, Pennsylvania, Connecticut, and New York. By combining our entrepreneurial spirit with fresh ideas and the industry’s greatest talent, we continue to set the standards for work place dining.
Responsibilities:
- Deli Attendant for Breakfast and Lunch Service
- Prepare all served food
- Work with chef to prep for daily deliveries and catering
- Follow standard recipes and special diet orders
- Operate standard kitchen equipment safely and efficiently
- Adhere to all sanitation and food production codes
- Clean and maintain kitchen equipment, utensils, and appliances
- Restock office pantries with coffee, milk, sweetners when needed
Qualifications:
- Previous experience in cooking, culinary arts, or other related fields
- Knowledge of kitchen equipment and cooking techniques
- Strong attention to detail
- Ability to thrive in a fast-paced environment
- Ability to work well in teams
- Efficiency / timeliness / sense of urgency
- Positive communication with clients & staff
- Organized
- Cleanliness
- Work along side our talented team of chefs to create incredibly delicious food for our guests.
- Hospitality and a GREAT smile are a must!
- Learn and grow with a fast growing boutique food-service company.
- Work as a team to provide a collaborative environment.
- Valid drivers license
Schedule:
- Monday - Friday, No Nights or Weekends!
- Approximately 7am to 3pm
Job Type: Full-time
Pay: From $20.00 per hour
Benefits:
- Dental insurance
- Health insurance
- Paid sick time
- Vision insurance
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
Shift:
- 8 hour shift
- Day shift
Weekly day range:
- Monday to Friday
Work Location: In person
