Crew Member

Responsibilities:
- Assist with various tasks in a retail or restaurant setting, including bussing tables, cleaning, and sanitizing work areas.
- Handle cash transactions and perform basic retail math calculations.
- Work in the kitchen to prepare food items and ensure proper food handling and safety protocols are followed.

Skills:
- Strong math skills, including the ability to perform basic calculations accurately.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Excellent attention to detail and ability to follow instructions.
- Strong communication skills and ability to work well in a team.

Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may vary depending on the specific needs of the employer.

Job Types: Full-time, Part-time

Pay: $11.00 - $14.00 per hour

Expected hours: 25 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Restaurant type:

• Fast casual restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Rotating weekends
• Weekends as needed

Work Location: In person