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SalaryABOUT US
Pazza Market & Cucina is UTC Westfield Mall’s unique Italian gastronomic experience combining a restaurant, a wine cellar, and a marketplace featuring authentic Italian delicious foods, imported fine wines, and gourmet goods. All ingredients are meticulously chosen to celebrate Italian excellence in the world of food and drinks.
Duties
- Prepare and cook food items and/or pizzas according to recipes and quality standards
- Follow proper food handling and safety procedures
- Ensure that all food products are properly stored, rotated, and labeled
- Maintain a clean and organized work area
- Collaborate with other kitchen staff to ensure efficient operations
- Assist with inventory management and ordering supplies as needed
- Adhere to dietary restrictions and special requests from customers
- Monitor food quality and presentation to ensure customer satisfaction
```Requirements```
- Previous experience in the food industry, preferably in an Italian restaurant
- Knowledge of food preparation techniques and culinary terminology
- Proficiency in using knives and other kitchen tools
- Strong understanding of food safety regulations and best practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication skills and ability to work well within a team
- Flexibility to work evenings, weekends, and holidays as required
Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on organizational needs and priorities.
Job Type: Part-time
Pay: $21.00 - $23.00 per hour
Expected hours: 18 – 35 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid sick time
Experience level:
- 2 years
Restaurant type:
- Casual dining restaurant
Shift:
- Day shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Work Location: In person
