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Sodexo is seeking a Clinical Nutrition Managerfor Loretto Hospital located in Chicago, IL. Loretto Hospital is a not-for-profit community-based organization that partners with its physicians, employees and the communities it serves to provide quality patient-centered care and promote wellness and education.
Benefits:
The successful candidate will:
Is this opportunity right for you? We are looking for Dietitians who will:
Learn more about Loretto Hospital
Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Campus, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.
Working for Sodexo:
Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
Basic Management Experience: At least 13 months experience supervising and directing people and other resources to achieve specific end results within limited timeframes.
Credentials Requirement:
Come work for the world’s leading private employer of Registered Dietitians!
Sodexo is seeking a Clinical Nutrition Managerfor Loretto Hospital located in Chicago, IL. Loretto Hospital is a not-for-profit community-based organization that partners with its physicians, employees and the communities it serves to provide quality patient-centered care and promote wellness and education.
Benefits:
- reimbursement for AND dues, state licensure fees and CDR renewal
- three weeks of vacation, eight holidays and three personal days paid each year
- reimbursement for continuing education events
- up to $5000 tuition reimbursement annually
The successful candidate will:
- manage the Clinical Nutrition program within Loretto Hospital
- advocate to expand and promote the role of Clinical Nutrition throughout the facility;
- collaborate with the implementation and management of Sodexo’s meal service program and menu management system;
- foster a culture of learning that promotes career growth and professional development;
- proactively seek out and maintain collaborative relationships with key stakeholders that is integral to moving efforts of the department forward;
- drive Performance Improvement and Quality Management projects; and/or
- provide nutrition care to a variety of patient units as needed.
Is this opportunity right for you? We are looking for Dietitians who will:
- be a Registered Dietitian with acute care experience and demonstrate a great clinical knowledge base;
- have proven supervisory or management experience with an aptitude for program growth and development;
- have experience with HealthTouch, preferred;
- demonstrate excellent communication, leadership and customer service skills; and/or
- have experience with regulatory accreditation, regulatory readiness and review, and establishing and maintaining standards of care.
Learn more about Loretto Hospital
Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Campus, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.
Working for Sodexo:
Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements: Basic Education Requirement: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
[Note: For those seeking registration after 2023, a master’s degree will be required]
Basic Management Experience: At least 13 months experience supervising and directing people and other resources to achieve specific end results within limited timeframes.
Basic Functional Experience: 3 years as experienced practitioner able to work unsupervised and provide professional supervision to developing practitioners
Credentials Requirement:
- Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR)
- Certification/licensure as required by state(s) of practice
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
