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Company

The Pulpo GroupSee more

addressAddressAnn Arbor, MI
type Form of workOther
CategoryAccounting/Finance

Job description

Job Description

OVERVIEW

The Pulpo Group is growing and looking for an ambitious hospitality professional to lead our teams in delivering exceptional guest experiences through impeccable service and genuine hospitality. The mission for this role is to maximize profitability through strategic management of the reservation platform, systems, and our hospitality team. All while cultivating memorable relationships with guests and repeat visits for each line of business.


WHO WE ARE

The Pulpo Group is home to three acclaimed restaurants, each with their own unique concepts: Sava’s, Aventura, and The Dixboro Project. We are leaders in hospitality and operate with intention, integrity, and a continuous growth mindset. We provide modern day luxury for our guests through our mission of next generation hospitality.


WHO YOU ARE

As a seasoned hospitality professional you are keenly tuned in to the finer details that make the difference between average and exceptional. You are a master in preparation, diligence, and organization. You utilize your passion for organization to ensure the team is successful before guests walk through the door. You take pride in our establishments and put forward energy to exceed expectations and delight every step along the way. Whether they are a first time visitor or a long tenured guest, there is no mistaking your passion for connection. Engagement with guests is genuine and intentional, with the goal of providing exceptional hospitality start to finish. You focus on staff training and education while working alongside the team, providing structure for systems and processes. You encourage the company culture and mission, providing hospitality in every action. You are a seasoned professional and motivated to provide a personalized experience for each and every guest.


Additional Expectations:
  • Pursues opportunities to build the business and sales
  • Continuously invests in team development and is a pillar of hospitality
  • Leads at a high level and maintains professional relationships at all times
  • Creates clarity and assurance for the team and makes decisions in alignment with organizational goals
  • Highly resourceful and asks for what they need
  • Strong communication and follow through
  • Well versed in reservation platforms and general administrative systems (google suite, microsoft suite, etc.)
  • Maintains the pulse and productive energy culture of the organization
  • Experience working in high level service
  • Energetic self-starter with good problem solving skills
  • Weekend availability
  • Dependable, timely, and detail oriented
More detail about The Pulpo Group part of The Pulpo Group, please visit https://culinaryagents.com/entities/314062-the-pulpo-group
Refer code: 2359896. The Pulpo Group - The previous day - 2023-02-05 02:00

The Pulpo Group

Ann Arbor, MI
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