YONO Sushi will feature a omakase concept and a grab & go concept in the new Moynihan Train Hall - Food Court.
Cashier/Server Responsibilities:
- Provides a positive customer experience with fair, friendly, and courteous service.
- Registers sales on a cash register by scanning items, itemizing and totaling customers’ purchases.
- Resolves customer issues and answers questions.
- Bags purchases if needed.
- Serves patrons with food and beverages in a positive and friendly manner.
- Provides information to help food and beverage selections.
- Presents ordered choices in a prompt and efficient manner.
- Maintains dining ambiance with an enthusiastic attitude.
- Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils.
- Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
- Maintaining a clean work environment in order to prevent food contamination.
- Reporting any problems with kitchen equipment to the manager on duty.
- Communicating with wait staff to ensure that special requests and food allergy considerations are met.
Job Type: Part-time
Pay: $17.00 - $20.00 per hour
Expected hours: 8 – 24 per week
Benefits:
- Employee discount
- Paid time off
- Paid training
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Day shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
- Weekends as needed
- Weekends only
Experience:
- Restaurant experience: 2 years (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Work Location: In person